Delicious Recipes & Cooking Tips
The Flying Dutchman Burger swaps traditional bread buns for thick, caramelized onion rounds that cradle juicy smashed beef patties and melty American cheese. Finished with a bold, tangy sauce, this gluten-free burger delivers deep savory flavor with a slightly sweet onion balance and rich, satisfying texture. Why You’ll Love This Recipe Ingredients You’ll Need Onion…
This Green Pizza Pesto Feta Artichokes combines vibrant homemade pesto with tender broccoli, briny artichokes, creamy feta, and melty mozzarella over a crisp golden crust. It’s a fresh, flavor-packed twist on traditional pizza, balancing herbaceous richness with bright, savory notes in every bite. Why You’ll Love This Recipe Ingredients You’ll Need Pesto Pizza Step-by-Step Instructions…
These Healthy Chicken Salad Wraps combine tender shredded chicken with creamy Greek yogurt, crisp vegetables, and a touch of fruit for natural sweetness. Wrapped in whole wheat tortillas or fresh lettuce leaves, they make a balanced, refreshing lunch that’s both satisfying and easy to prepare. Why You’ll Love This Recipe Ingredients You’ll Need Chicken Salad…
This High Protein Berry Bake is a wholesome, oat-based snack packed with Greek yogurt, protein powder, nuts, and juicy berries. Baked until tender and lightly golden, it delivers balanced sweetness, satisfying texture, and lasting energy—perfect for breakfast prep or a nourishing afternoon bite. Why You’ll Love This Recipe Ingredients You’ll Need Dry Ingredients Wet Ingredients…
Cajun Brown Sugar Salmon is the ultimate “low-effort, high-reward” weeknight meal. This recipe uses a simple two-ingredient dry rub to create a spectacular sweet-and-spicy glaze that caramelizes under the heat of the oven. In just 20 minutes, you can transform fresh salmon into a restaurant-quality entrée that balances the smoky, rustic heat of the Bayou…
Rotel Cream Cheese Sausage Balls are a quintessential crowd-pleaser that elevates the traditional sausage ball with a boost of zesty flavor and creamy texture. Unlike the older, drier versions of this appetizer, the addition of cream cheese and diced green chilies ensure a moist, tender interior. These bite-sized savory treats are perfect for game days,…
Banana Split Dump Cake The Banana Split Dump Cake is a whimsical, “no-bowl” dessert that captures all the nostalgia of a classic ice cream parlor treat in a warm, comforting bake. This recipe layers fresh bananas, tropical pineapple, and bright strawberry filling beneath a buttery cake crust. As it bakes, the chocolate chips melt and…
The Sheet Pan Quesadilla is a game-changing method for feeding a group without the hassle of flipping individual tortillas over a hot stove. This oven-baked technique produces a massive, crispy-golden quesadilla stuffed with seasoned chicken, fiber-rich black beans, and sautéed vegetables. By using the high, even heat of a 400°F oven, the cheese melts into…
Sticky Pineapple-Teriyaki Chicken Wings are a crowd-pleasing fusion of tropical sweetness and savory umami. This recipe utilizes a three-step baking process to ensure the wings are tender on the inside while the exterior becomes coated in a thick, candy-like glaze. The natural acidity of pineapple juice tenderizes the meat, while the honey and teriyaki sauce…
Amber’s Cajun Chicken Sloppy Joes are a bold, lighter-than-usual take on the classic mess hall favorite. By swapping ground beef for juicy ground chicken and introducing a smoky-spicy Cajun profile, this recipe elevates a simple weeknight dinner into a gourmet experience. Topped with a silky, scratch-made cheddar sauce that cascades over toasted brioche, these sandwiches…