Cowboy Mushrooms
Cowboy Mushrooms are a bold, rustic side dish made by searing mushrooms in browned butter, garlic, smoked paprika, and Worcestershire sauce. The result is tender, savory mushrooms with golden edges and a rich pan sauce that pairs beautifully with steak, potatoes, toast, or grilled mains. Why You’ll Love This Recipe Ingredients You’ll Need Mushrooms and…










